Lot of cookbooks

Lot 1061 limit € 30

6 different issues in total, 1 x Schmitt "Practical Trier-Cologne cookbook for ordinary and finer cuisine", Trier: Self-published by the author", 1873, private half linen (cover damaged, stained on the outside and inside) Kl-8° , 1 x Ebert / Berg "The kitchen of the future on a meat-free basis with numerous cooking instructions according to the latest research results", Pahl: Verlag for applied life care, 1929, whole linen (burst), 8°, 1 x Allestein "The best bourgeois cookbook excellent for the house calculates - a handbook for every housewife and cook, indispensable for beginners in the art of cooking", Gera: Hermann Kanitz, 1884, priv. half linen (cover damaged, partly stained, browned), Kl-8° etc., stronger Signs of age and use